Elite Food Safety Training will partner with your organization and set up a group classroom for your employees. We offer on-site training, in addition to group off site training. Any class with 5 or more students will be given all the benefits of EFST. Once you have registered with us and purchased a course(s) we will handle training, as well as prepping you for the exam.
We understand what the high cost of training can be to a small business with high employee turnover, so Elite Food Safety Training wants to provide assistance where it can, whether it's a small business or large corporation. Contact us on our group rates and options.
On-Site Training: Will be conducted at the place of business or restaurant. EFST will send the instructor to conduct training and proctor ServSafe exams upon completion of training. Please contact us for scheduling and availability. We respectfully request for out of state training there be a minimum of 5 confirmed students. We can also provide the online training course and travel to your location and proctor the exam.
The instructor will provide all the training materials, text books, and visual aids. The instructor will also provide any other required material to conduct the training class.
You and your employees won't have to travel, saving you time and money!
For more information, please contact our Director of Training, Sara Roberts: